| Bacon | Pack size | Price |
|---|---|---|
| Special dry cure streaky, rind on | 1lb pack | £6.89 |
| Old oak smoked streaky, rind on | 1lb pack | £7.66 |
| Special dry cure back, rind on | 1lb pack | £7.70 |
| Special dry cure lardons | 1lb pack | £5.99 |
| Old oak smoked back, rind on | 1lb pack | £7.70 |
*All weights and feeding guides are approximate
| Sausages | Pack size | Price |
|---|---|---|
| Little Ellis Farm traditional pork | 1lb pack | £4.99 |
| Pork & spring onion | 1lb pack | £4.99 |
| Cumberland pork black pepper & sage | 1lb pack | £4.99 |
| Pork & Bramley apple | 1lb pack | £4.99 |
| Pork, chilli, garlic (very hot) | 1lb pack | £4.99 |
| Little Ellis Farm traditional pork chipolatas (approx. 10 per pack) | 1lb pack | £5.50 |
| Little Ellis Farm pigs in blankets | 6 pieces | £5.99 |
| Sausage meat | 1lb pack | £4.99 |
*All weights and feeding guides are approximate
Farmer:
Lou Andrews
Telephone:
01276 856 235
Address:
Little Ellis Farm
Mimbridge Lane
Station Road
Chobham
Woking
Surrey
GU24 8AR
Email: ellisfinefoods@yahoo.co.uk